Milk Oolong - A most exquisite character best described as premium oolong with “sweetmilk” like orchid notes, buttery popcorn and a backdrop of camellia sinensis.
Also known as Jin Xuan, the cultivar was created in Taiwan in the 1980’s.
Ingredients: Milk Oolong
(contains no milk)
Package Contains: 50 grams of tea (1.75 ounces)
Amount of tea per cup: 2g
Temperature of water: 185℉ (boil kettle, cool for 20 seconds)
Infusion time: 2-3 minutes (or as desired)
Number of infusions: 2-3
How to enjoy: unadulterated : with milk/sugar : hot or cold