A superior Black Matcha from Kenya for the discerning pallet. When there are few words to describe the voyage, the trip, the gift.. we are often left speechless. Our Kenyan Black Matcha will do just that from the first to the last sip. It is both bold and smooth, strong and complete, beautifully black and cultivated using the highest standards of Matcha manufacturing.
Ingredients: Kenyan Black Matcha Tea
Tin Contains: 30 grams of tea
Amount of tea per cup: 1/2 - 1 teaspoon
Temperature of water: 190℉ to boiling (boil kettle, cool for 20 seconds)
Infusion time: 2-4 minutes (or as desired)
Number of infusions: 1
How to enjoy: unadulterated or with milk and sugar : hot, cold or room temp